So that we could try out a few different pizzas, we ordered pizzettas, which were half the size of their regular 11" pizzas. We knew that Q would love the San Andreas since it was topped with avocados and we were right! The pizza was topped with chili-lime chicken, tomatoes, onions and those creamy avocados. The drizzle of sour cream was the perfect touch.
Fiasco Gelato, so much so that he didn't want to share. We also tried the nutella pizza - nutella in fresh pizza dough, so good! We ended the meal with Affogato, a shot of espresso with a scoop of gelato. I really enjoyed the contrast of the hot coffee with the cold gelato.